The 12 Best Cooking Classes in Uzbekistan

1.Village Tour with Plov Cooking Class & Home Visit

★★★★★★★★★★5.0 · 29 reviews · 8 hours · from $59Our pick

Leave Samarkand with an English-speaking guide such as Asrorbek, Javokhir, or Bekjon, shop for plov ingredients at a local market, then visit a village family home. Help prepare plov, non bread, salads, and possibly other farm foods before eating together. Expect a relaxed day of conversation, rural views, and a short walk.

“Asrorbek picked me up on time and was very friendly and helpful. He took us to his village and explained many details about Uzbek culture and life. At the village we cooked and learned the secret recipe about cooking great pilaf. The pilaf was very tasty, and the experience was overall amazing. Thanks again Asrorbek about your kindness and your support.”

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2.Uzbek Cooking Class in a Village Home

★★★★★★★★★★5.0 · 22 reviews · 5.5 hours · from $52

Leave Samarkand for a village home with guide Bekjon and his family. Help prepare plov over a wood fire, shape mantu dumplings, meet farm animals, explore the garden, and share tea and food. The 5.5-hour outing includes hotel, station, or airport pickup, ingredients, village touring, and return transport.

“This is a wonderful activity. I loved discovering life on the Uzbek countryside and learning how to make their famous plov. Bakjon is a great guide. His English is very solid and we had lots of interesting conversations about Uzbek history and culture.”

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3.Cooking class in Samarkand with local life experience

★★★★★★★★★★5.0 · 19 reviews · from $63

Spend about five hours in Samarkand with a local family, beginning at Siyob Bazaar and continuing with hands-on Uzbek cooking. Prepare dishes such as plov, shashlik, and samsa, with vegan and meat options available when arranged ahead. Guide Akram may lead the experience, which also includes a stop at the Samarkand Bukhara Silk Carpets factory.

“It was a very great experience, we cooked tipical dishes with both vegan and with meat options. Our host was great!”

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4.cooking traditional food in Samarkand with local people

★★★★★★★★★★4.8 · 17 reviews · 5 hours · from $62

Join Akram and his family for a five-hour Samarkand food and village visit. You’ll explore Siab Bazaar, then travel 14 km to Ravot in Toyloq district to prepare Uzbek dishes, see garden life, bake bread in a tandir, and share lunch or dinner. Transport, an English-speaking guide, and hotel or station drop-off are included.

“We had such a great time at our guide’s place. She showed us around her garden full of fruit trees and taught us how to cook plov, the local specialty. It was such a fun and meaningful experience.”

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5.Private Samarkand Cooking Class with Market Tour & Transfers

★★★★★★★★★★5.0 · 14 reviews · from $72

Join Shodiyor and his family for a market visit near Samarkand railway station, then travel 15 kilometers to Eshim Oksok village. With Barchinoy, prepare plov and salad or bake bread in a traditional tandir. Return transfers from central Samarkand hotels, a home meal, and one glass of wine or vodka are included.

“Wonderful experience learning to cook plov and bread in a traditional tandoor! We first got to go to the local market to select the ingredients for our dishes. Our guide was very friendly and knowledgeable, welcoming us into her home. Would recommend to anyone interested in learning to cook Uzbek cuisine and to learn more about the culture!”

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6.Cooking Class in the Village with Local Family in Samarkand

★★★★★★★★★★5.0 · 11 reviews · from $65

Begin with hotel pickup and a visit to a Samarkand bazaar, then head to a village home to prepare Uzbek dishes such as plov, manti, dolma, shashlik, and samsa. Hosts including Goli, Navruz, and Gulrux share family customs, while stops may include the Konigil paper factory, an oil meal workshop, and pottery production.

“We had a great time. The experience was exceptional and atmosphere was very nice. One of the best ways to get to know the culture is through the local cuisine.”

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7.Plov and Samsa Cooking Class in Tashkent

★★★★★★★★★★4.3 · 6 reviews · 3 hours

Spend three hours in a private Tashkent home learning plov and samsa with a hostess and her family. You will chop onions, carrots, and meat, clean rice, prepare dough, fry, steam, and bake your food. English and Russian support is available, though the hostess speaks basic English.

“They canceled my class and never gave me a refund – total scam. DO NOT BOOK”

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8.Plov Cooking Class at Local Uzbek House

★★★★★★★★★★5.0 · 5 reviews · from $65

Ali guides you through Siyob Bazaar before taking you to his family home, where you prepare plov in a traditional qozon. The 4 to 5 hour private experience includes hotel pickup and drop-off, groceries, English-speaking guidance, tea, bread, salads, and lunch with local hosts.

“We enjoyed this tour a lot. The tour started at the bazaar, where Ali showed us around while buying some ingredients for the plov. Then his brother drove us to his home, which is perhaps 10 minutes from the city centre. He and his family had Read more”

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9.Samarkand Local Family Cooking Class and Siyob Bazaar Tour

★★★★★★★★★★5.0 · 5 reviews · from $65

Start at Siyob Bazaar, then join Akramjon and Rushana at a local family home for hands-on Uzbek cooking. Prepare plov, shashlik, and samsa, share lunch, learn about daily customs, and request vegetarian dishes. Hotel pickup, transport, and a private group setting are included.

“This was truly the most unique tour I’ve ever booked. An absolute must for anyone wanting to truly understand Samarkand. Together with Akramjon and Rushana, I had the rare opportunity to learn all the details of making traditional Read more”

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10.Master Class – Uzbek Bread (Khiva)

★★★★★★★★★★3.5 · 4 reviews · from $15Best value

At Tea House Mirza Boshi in Khiva, a professional team guides you through making traditional Uzbek bread. You shape the dough, add flower ornaments, place it in the bread maker, and enjoy the finished loaf with tea. This private, 45-minute class costs $15 per person and includes equipment and your bread.

“I really enjoyed the trip, l d recommend everyone to visit it excursion should be five stars 👍👍👍😊😊”

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11.Traditional Khiva Cooking Class with Market Visit & Lunch

★★★★★★★★★★5.0 · 4 reviews · 2.5 hours

Meet Sarvar for a market visit and hands-on cooking class in a Khivan home. Choose between plov and Shivit Oshi, shop for fresh ingredients, cook with his family, then sit down for Uzbek tea, seasonal fruit, and lunch. The private experience lasts 2.5 hours and costs $150 for up to three people.

“This is not an ordinary “cooking class” in a restaurant. It is a true invitation into a local family. From the start we felt warmly welcomed, like visiting a friend and getting to know his family and culture. We first went to the bazaar to buy fresh ingredients, then were invited into Sarvar’s home to cook plov together with his mother and brothers. We learned a great deal about cooking plov and local culinary traditions, but what made this experience truly special was the warmth and relaxation — it felt like a family visit. It was the best plov we had, the most tasty home-made pickles in Uzbekistan and the…”

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12.Cooking class with local family

★★★★★★★★★★5.0 · 3 reviews · 5 hours · from $65

Spend five private hours with Navruz and his family in Samarkand. Shop at a local bazaar, cook plov, shashlik, and samsa from scratch, then visit the Konigil paper factory and craft workshops. English, Korean, Russian, Uzbek, and Tajik guiding is available, with lunch, water, and air-conditioned transport included.

“Great local experience! Navroʻz is super welcoming and very knowledgeable about the history of Uzbekistan and all traditions! He will bring you at his place with her wife and parents and they let you cook together from scratch. It’s not only about cooking but learning local traditions, costumes and history. A different way to discover the real Samarkand ! Highly recommended.”

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